Fruit Paste, Pear and Cinnamon - 100g
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Julianne’s Kitchen fruit pastes are traditionally made using only natural ingredients and time, drying the fruit into the firm consistency of paste. Fruit pastes are ideal to serve with cheese, as a stuffing or in a sauce for pork, chicken or game birds.
All pastes are made when the fruit is in season to achieve the best fruit driven taste and texture.